Osaka Japanese Cuisine Menu

Calamari tempura sauteed with Osaka sauce and unagi sauce and scallions

Spicy tuna mix served with tortilla chips

Pan seared slices of duck breast served with Osaka home made sauce

Spicy tuna mix on crispy rice taco topped with jalapeno, Osaka sauce and Unagi sauce

Shrimp tempura topped with crab stick, chili sauce, Osaka sauce and eel sauce

Avocado and spicy crawfish topped with red snapper tempura, masago and green onion with Osaka sauce and eel sauce

Chopped squid with mayo, masago and avocado, topped with Chutoro tobiko and green onion with sunomuno sauce

Crawfish, shrimp tempura topped with tuna, Osaka sauce, eel sauce masago and furikake seasoning

Shrimp tempura, mango, avocado deep fried and topped with baked salmon, eel tempura, Osaka sauce, sweet sauce, eel sauce and crunchies

Chopped Asian peppers with tuna, mayo, masago, cayenne pepper and avocado, topped with white tuna, garlic powder and hot sriracha sauce then toasted

Steamed asparagus and shrimp tempura, topped with avocado, eel shrimp and eel sauce

Sauteed beef and bell pepper deep fried and topped with tomato and cheese

Soft shell crab, baked spicy crab, avocado and cream cheese. Deep fried with eel, green onion and sriracha on top

Steamed asparagus and shrimp tempura, topped with red snapper tempura Osaka sauce and eel sauce

Deep fried crawfish, eel, cucumber and cream cheese wrapped in rice paper with Osaka sauce and eel sauce

Red snapper tempura and masago, topped with avocado, spicy crab crunchy and eel sauce

Salmon, salmon skin and lettuce deep fried and topped with avocado spicy sauce, eel sauce and crunchies

Crawfish, crabstick and cream cheese deep fried with Osaka sauce and eel sauce

Lettuce, spicy crawfish, tuna, shrimp and avocado wrapped in soy wrap

Smoked salmon tempura and avocado topped with chopped squid, crunchies mayo and masago

Lettuce, pineapple, shrimp tempura, red snapper tempura and cucumber in rice paper topped with tobiko and wasabi sauce

Shrimp tempura, tuna and chili oil topped with crab, avocado, crunchies Osaka sauce and eel sauce

Spicy crab mix, eel, avocado and cucumber in a soy wrap topped with fried yellowtail

Avocado and crawfish topped with shrimp, tobiko and scallions

Shrimp tempura, crab, ginger, crunchies, eel and avocado topped with salmon white tuna, green onion, jalapeno and lemon squeeze

Shrimp tempura topped with salmon, tuna, yellowtail, Osaka sauce and eel sauce

Crawfish and avocado topped with tuna, jalapeno, sriracha then seared

Salmon, cucumber, lettuce and fresh mint in rice paper topped with Osaka sauce and eel sauce

Spicy tuna, avocado and deep fried crab stick topped with tuna, white tuna albacore tuna and sunomono sauce

Crunchy, spicy tuna topped with yellowtail, white tuna, Osaka sauce and eel sauce then seared

Calamari tempura, cucumber, masago and mayo topped with Osaka mix Osaka sauce and eel sauce then toasted

Soft shell crab and avocado topped with shrimp, ceviche sauce and sweet sauce

Soft shell crab and cucumber and mayo. Topped with red snapper tempura avocado, Osaka sauce, eel sauce and sweet sauce

Asparagus and calamari tempura, topped with seared albacore tuna Osaka sauce and eel sauce

Fried eel and avocado, topped with seared albacore tuna, Osaka sauce and eel sauce

Spicy eel tempura, masago and cucumber, topped with smoked salmon and eel sauce

Avocado, spicy crawfish, crabstick and asparagus, topped with raw beef onion, salt and pepper, toasted with eel sauce

Spicy tuna and avocado topped with tuna and Osaka sauce then seared with masago and furikake seasoning

Avocado, crunchy and salmon, topped with mango, kiwi and tuna mixed with sweet sauce then finished with eel sauce, sweet sauce and sriracha

Osaka mix, crawfish and avocado topped with tuna, sunomono sauce and sriracha then seared

Spicy salmon and cucumber topped with fried salmon skin and mango drizzed with citrus ponzu sauce

Spicy crawfish and cream cheese then tempura fry, top with spicy tuna, jalapeno, avocado, masago mix and scallion

Spicy salmon and avocado topped with chopped scallop and crab tempura mix serve with sake-butter sauce

Special crab mix wrapped around with BBQ eel, topped with baked mussels in a caviar cream sauce

Deep fried onion, deep fried calamari and crawfish tempura top with spicy yellowtail and scallion

Special seasoning diced soft shell crab, smoked salmon and avocado wrap around with cucumber served with Osaka sauce and Unagi sauce

Shrimp, Fuji apple, tuna, mango, salmon, micro green wrap with cucumber served with citrus ponzu sauce

Assorted fish mix topped with shrimp tempura, avocado, jalapeno and sriracha sauce

Crab tempura, avocado topped with Unagi, grilled salmon skin wasabi crunch and macadamia nuts